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St Andrew’sFish Bar
Opening hours+44 1632 960527

“Patty, chips and a bit of sea air.”

Fish FridayFree mushy peas with every fish supper, all day Friday.

Fresh from the range

Fried to order in beef dripping. Veggie fryer on request.

Fish and chips with onion rings in a takeaway tray
Haddock & chips to take away
Battered fish and chips in a paper-lined basket
Fish supper
A pile of chips
Chips, double-fried
Photos: Unsplash

From the fryer

Haddock, regularSkin-on, line-caught where possible£8.90
Haddock, largeFor the properly hungry£11.20
Cod, regularFlaky and white£8.50
Cod, large£10.80
Hull pattieMashed potato, sage and onion, battered£2.20
FishcakeHomemade with haddock£2.60
Scampi, 10 piecesWhitby wholetail£6.40
Battered sausage£2.40

Chips & sides

Chips, regularCooked in beef dripping£3.40
Chips, large£4.30
Pattie buttyPattie and chips in a buttered bun£3.80
Chip butty£3.20
Mushy peas£1.60
Curry sauce£1.60
Gravy£1.60
Onion rings, 6£2.50

Meal deals

Fish, chips & peasHaddock or cod, regular£11.20
Pattie, chips & gravyThe Hull classic£6.40
Scampi, chips & peas£9.40
Family boxFeeds four: 4 fish, 2 large chips, 2 peas£34.00

Burgers & specials

CheeseburgerQuarter-pounder, cheese, onions£5.50
Chicken goujons, 5£5.20
Veggie pattieCooked in a separate fryer£2.20
Battered halloumi£4.80

Kids

Fish bites boxFish bites, chips and a drink£5.50
Sausage boxSausage, chips and a drink£4.80

Drinks & puds

CanCoke, Diet Coke, Irn-Bru, Tango£1.30
Bottled water£1.10
Battered Mars barGo on£2.50
Sticky toffee puddingWith custard£3.20
Your order is empty
Our sideline · Easter to September

Coates Ices

Our ice-cream kiosk next door, open 11am to 7pm on sunny days from Easter to the end of September. Made in small batches with milk from a dairy near Hornsea.

VanillaSalted caramelStrawberryRum & raisinMint choc chipLemon sorbet
One scoopCone or tub£2.80
Two scoopsCone or tub£4.20
Ninety-nineSoft serve with a flake£3.00
Knickerbocker gloryWith fruit and sauce£5.50
Tub to take home500ml, any flavour£6.00

The family

SC
Steve CoatesOwner & head fryer · Has run the shop since 2008 and buys the fish at the market every morning.
LC
Linda CoatesShop manager · Runs the counter, the phone orders and the party van bookings.
JC
Jordan CoatesDelivery driver & trainee fryer · Does the evening deliveries and is learning the fryer from his dad.

What's frying

29 Oct 2026 · Offer

Fish Friday is here

Free mushy peas with any fish supper every Friday. Phone ahead, it gets busy from 5pm.

12 Oct 2026 · News

Gluten-free Tuesdays

Gluten-free batter every Tuesday, fried separately. Just ask when you order.

Reviews

★★★★★
“Proper Hull pattie, just like I remember from being a kid.”Gary D. · Example review
★★★★★
“Haddock was huge and the batter stayed crispy all the way home.”Emma L. · Example review
★★★★☆
“Family box is great value on a Friday.”Karen S. · Example review

Allergens

Ask us about allergens before you order. We're happy to go through anything.

Party van

Our vintage fish and chip van comes to you, cooking fresh on the day.

Up to 50 guestsfrom £9 a head
50 – 120 guestsfrom £8 a head
Weddings & corporateAsk for a quote

Includes fish or pattie, chips, peas, cones and napkins.

Delivery area

We deliver within 3 miles of the shop for £2.50, 5pm to close. Typical delivery time is 30 to 45 minutes.

WithernseaHollymHolmptonWaxholmeOut Newton

Minimum order for delivery: £12.

Hours

MondayClosed
Tue – Thu11:30–14:00 · 16:30–21:00
Fri – Sat11:30 – 21:30
Sunday16:00 – 20:00

3 Seafront Parade, Withernsea

Example address · opposite the pier · free parking on the prom

Do you cater for parties?

We run a fish and chip van for parties and weddings. Ask at the counter.

Deals & Batter Points

Collect points on every order, in the shop or online.

SundaysFamily feast

Four regular fish suppers and four cans for £38 (save £12).

Saturday lunchtimesKids eat for £2.50

Any kids' box for £2.50 with an adult meal.

FridaysFish Friday

Free mushy peas with every fish supper, all day.

Loyalty scheme

Batter Points

Earn 10 points for every £1 you spend. See what your usual spend gets you:

Points a month0
Points a year0
  • 400 ptsFree portion of chips
  • 700 ptsFree pattie & chips
  • 1,200 ptsFree regular fish supper
  • 2,500 ptsFree family feast

Offers can’t be combined. Points have no cash value and expire 12 months after your last visit.

Follow along

What we’ve been up to lately, straight from our socials.

Instagram
@standrewsfishbarSt Andrew’s Fish Bar
688 posts4,212 followers

Fish, chips & proper Hull patties on Withernsea seafront 🐟 Fried in beef dripping

Facebook
St Andrew’s Fish Bar3.8K people like this

Fish Friday is on! Free mushy peas with every fish supper, all day. Order online and skip the queue 🙌

5 hours ago

Example social feed for a made-up business. These aren’t real accounts.

How we fry

Everything you've ever wanted to ask a chippy.

Got an allergy? Ring us before you order and we'll talk you through it.
What oil do you fry in?

Beef dripping, the traditional Yorkshire way. It gives a crisp batter and that proper chippy taste. Veggie patties, and chips on request, go in a separate fryer with rapeseed oil.

How often do you change the dripping?

It's filtered every night and changed completely twice a week.

Where does your fish come from?

Haddock and cod from the North Atlantic, bought fresh through Hull. Line-caught where possible.

What's in a Hull pattie?

Mashed potato with sage and onion, dipped in batter and fried. We make ours fresh every morning.

Are your chips fresh?

Yes. We peel and cut the potatoes on site every morning, blanch them, then fry them to order.

Do you do gluten-free?

Gluten-free batter on Tuesdays, cooked separately. Ring ahead so we can have the fryer ready.

How long does delivery take?

Collection is about 15 minutes. Delivery takes 30 to 45 minutes within 3 miles, for £2.50.

We're hiring

Family-run since 2008. Steve will teach you the range himself.

Full-timeCloses 14 Nov

Fryer

£13.00/hr

Tue–Sat, lunch and tea-time shifts

  • Full training on the range, including our batter recipe
  • Level 2 Food Hygiene course paid for
  • Free fish supper every shift

Part-time · 16+Closes 21 Nov

Counter Assistant

£12.71/hr (21+) · £10.85 (18–20) · £10.00 (16–17)

Fri & Sat evenings, some Sundays

  • Taking orders, wrapping and keeping the queue moving
  • No experience needed, just a smile
  • Flexible around school or college

Part-timeOpen until filled

Delivery Driver

£12.71/hr + 45p a mile + tips

Fri – Sun, 4:30pm – 9:30pm

  • Own car, full licence and business insurance
  • Deliveries within 3 miles of the seafront
  • Fuel paid on every mile

To apply, send a short note and your CV to orders@standrewsfishbar.co.uk. Under-18s welcome to apply for part-time roles.
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